Your Feedback
Today in FIEO
Browse Exporters by ITC-HS Codes
ITC HS Code Chapters View Company in This Chapter View Sub Chapters
2101 Extracts, essences and concentrates of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory & other roasted coffee substitutes, and extracts, essences and concentrates thereof
Company Sub Chapters
2102 Yeasts (active or inactive); other single cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders Company Sub Chapters
2103 Sauces and preparations thereof; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard Company Sub Chapters
2104 Soups and broths and preparations thereof; homogenized composite food preparations Company Sub Chapters
2105 Ice-cream and other edible ice, whether or not containing cocoa Company
2106 Food preparations, not elsewhere specified or included Company Sub Chapters